I’ve shared before how I’m a sucker for well-branded tourism, so Querétaro’s efforts to promote their wine & cheese “route” certainly did not fall on deaf ears during my time in México. Even before we made our trip to Finca Vai for some cheese tasting, we drove from Mexico City to the same area in […]
Posts under ‘Querétaro State’
Cheese and dairy products in general are one of my favorite things to eat. So when I learned via Querétaro’s robust tourism board of a nearby farm that combined cheese-making with a barnyard animal petting zoo, it seemed like a no-brainer. The fact that it was basically a simulated visit to the Midwest was just […]
As seen in the courtyard of the Museo del Queso y Vino (Museum of Cheese and Wine) in Tequisquiapan: I have got to find myself one of these. In case it’s not very clear from the pic, the “measurement” part of this barometer is the cow’s tail, which is a piece of rope. The translation: […]
I constantly rave about Queretaro State’s Secretaria de Turismo (tourism board). They really have their stuff together, with amazing maps, good websites, great brochures, all of which serve to seduce people to a Mexican state that (to be honest) I initially thought didn’t really have that much going for it. (I have since reconsidered this […]
A post with the relevant details of our trip to Querétaro, Tequisquiapan, & the Freixenet Winery will be forthcoming, but for now the behind-in-her-readings MBA student can only be bothered to post a few of the random photo highlights of our 3 day trip to the state of Querétaro….
We felt obligated to take advantage of both of us having New Year’s Day 2009 off from work, and so parlayed it into a 2-night stay in Querétaro, a town of ~1.6 million people located two hours northwest of Mexico City. Our recent string of luck continued, as we happened upon yet another holiday festival– the town […]